- Eat less animal protein and include a variety of non-animal proteins such as nuts, beans and pulses.
- Include a variety of foods that provide mono and polyunsaturated fats.
- Eat more GI/GL complex carbohydrates (starches).
- Eat less sugar and refined carbohydrates.
- Eat more fruit and vegetables - aim for at least five portions per week.
- Eat more fibre rich foods (unrefined starches, fruit and vegetables).
- Decrease salt intake (beware of the hidden sources).
- Drink more water and cut down on your intake of diuretics like caffeine and alcohol.
- Add variety to your daily diet and enjoy food.
To find out more information on healthy eating, contact Faye on email: face2facefitness.net
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